Tropical Vegan Protein Smoothie
This Tropical Vegan Protein Smoothie recipe is sooooo simple but it is so light and delicious! Our favourite milk to use is the Silk Unsweetened Vanilla Cashew milk, because it's creamier than almond milk and only 25 calories per cup! Just simply mix our Vegan Protein Peaches & Cream flavour together with ice, milk and a ½ banana in a blender and you're good to go! (HINT: Add more ice and less milk if you want an ice cream consistency 🤤 )
- 1 cup ice
- 1 cup unsweetened vanilla almond/cashew milk
- 1 scoop Vegan Protein Peaches & Cream
- ½ banana
- Add all ingredients to blender
- Blend until smooth
- Pour into your favourite glass and enjoy!
Yield: 1 servings
Serving Size: 1 smoothie
Does not include toppings.